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Wrought San Mai Gyuto
Topic Started: Oct 3 2011, 07:43 PM (514 Views)
stephanfowler
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Prep Cook
[ *  * ]
finished this blade up a while ago, I accidentally broke the tip off making it too short for the order. oops

it's all good though, I'll list it for sale in a bit

239mm edge
47mm tall at the heel
just a smidge under 2mm thick at the heel
balances 23mm from the ferrule 180 grams

Bubinga and Cocobolo handle

I am still working on forging the wrought all the way down to the edge, it's a pain but I'm getting better

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